Sunday, December 04, 2011

Sustainable Farming



Just received my first order ever from Big Bear Ranch in Canada's BC Interior. It's a long drive from Horsefly to Vancouver but the delivery arrived right on time. [577km/359mi]      I think it is is really important to support local businesses that incorporate sustainability and are aware of the biodiversity of the ecosystem.


Our co-op has a private site - members only - so it's a great way for us to share co-op news and community info. A neighbour invited several of us to place a meat order. After doing my research about this very successful sustainability/biodiversity-focused farming business near Horsefly in BC's Cariboo countryside, I did order some pork and lamb products - and beef bones for soup. I'd offer up a link for the Cariboo but there are so many it would best for you to just do the googling yourself.


So far, I've only tried the smoked back bacon. The protective fatty layer is beautifully white and the meat itself has a wonderful full flavour, not salty. I can almost see the happy piggies running around their acreage instead of being 'stuck like a pig' in factory barns never seeing daylight. The difference in quality and flavour is ... wow!!!


If you happen not to be omnivorous take a look anyway at the website to see what else this amazing family is into - including eggs, honey and raising Icelandic horses. Looking at their horse pics reminds me of the Lascaux cave paintings of those marvellous strong, sturdy, wild horses dashing across the ice age European tundra. If you have read Jean Auel's books, this is one of the caves where Ayla travelled.


I have jumped around too much on this post but one thing inspires the next!


See you later. And please, please- I love hearing from you so do leave your comments and reactions, and pass the post on via the social links below. Thanks for stopping by.





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